Tilia Forest Honey
As a nutritious food and medicine, honey contains 200 compounds including phenolics, natural antibiotics, natural carbohydrates, antioxidants, amino acids, organic acids and enzymes which have an inhibitory effect to around 60 species of bacteria, some types of viruses and fungi.
The key to enjoy its benefits is to ensure that it is natural and genuine, otherwise it would not only have no health benefits but also causes problems in some cases. The purity is detected through amylase, poly-phenol, antibiotic, fructose-glucose ratio testing.
Having performed several experiments on various types of honey, Red Ruby supplied the genuine honey of grade A, obtained from the blossoms of basswood trees with guaranteed purity.